Each psyllium plant can produce up to 15,000 tiny, gel coated seeds, from which psyllium husk is derived. The most important Psyllium product is the ‘Psyllium husk. The efficacy of Psyllium is due to the dense mucilage, the action of which is purely mechanical, as the husk swells into a jelly like mass in emulsifying with liquids. Psyllium husks are used to relieve constipation, irritable bowel syndrome, diverticular disease, and diarrhea. Psyllium can also be added to food or drink to boost the fiber content of the diet, and some cereals.
99% PSYLLIUM HUSK
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